Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers

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Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers. / Dragsted, Lars Ove.

In: European Journal of Nutrition, Vol. 47, No. Suppl. 2, 2008, p. 3-18.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Dragsted, LO 2008, 'Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers', European Journal of Nutrition, vol. 47, no. Suppl. 2, pp. 3-18. https://doi.org/10.1007/s00394-008-2003-1

APA

Dragsted, L. O. (2008). Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers. European Journal of Nutrition, 47(Suppl. 2), 3-18. https://doi.org/10.1007/s00394-008-2003-1

Vancouver

Dragsted LO. Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers. European Journal of Nutrition. 2008;47(Suppl. 2):3-18. https://doi.org/10.1007/s00394-008-2003-1

Author

Dragsted, Lars Ove. / Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers. In: European Journal of Nutrition. 2008 ; Vol. 47, No. Suppl. 2. pp. 3-18.

Bibtex

@article{3b3abcb0a1c411ddb6ae000ea68e967b,
title = "Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers",
keywords = "LIFE, retinol, ascorbid acid, tocopherol, vitamin supplementation - lipid oxidation, protein oxidation",
author = "Dragsted, {Lars Ove}",
year = "2008",
doi = "10.1007/s00394-008-2003-1",
language = "English",
volume = "47",
pages = "3--18",
journal = "European Journal of Nutrition",
issn = "1436-6207",
publisher = "Springer Medizin",
number = "Suppl. 2",

}

RIS

TY - JOUR

T1 - Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers

AU - Dragsted, Lars Ove

PY - 2008

Y1 - 2008

KW - LIFE

KW - retinol, ascorbid acid, tocopherol, vitamin supplementation - lipid oxidation, protein oxidation

U2 - 10.1007/s00394-008-2003-1

DO - 10.1007/s00394-008-2003-1

M3 - Journal article

VL - 47

SP - 3

EP - 18

JO - European Journal of Nutrition

JF - European Journal of Nutrition

SN - 1436-6207

IS - Suppl. 2

ER -

ID: 8112381