Case-by-case risk assessment of broiler meat batches: an effective control strategy for Campylobacter

Research output: Contribution to journalJournal articleResearchpeer-review

Bjarke Bak Christensen, Maarten Nauta, Helle Korsgaard, Anna Irene Vedel Sørensen, Hanne Rosenquist, Louise Boysen, Annette Perge, Birgit Nørrung

Original languageEnglish
JournalFood Control
Volume31
Issue number2
Pages (from-to)485-490
Number of pages6
ISSN0956-7135
DOIs
Publication statusPublished - 2013

ID: 46988879