Effects of a compensatory growth strategy on sensory and physical properties of meat from young bulls

Research output: Contribution to journalJournal articleResearchpeer-review

Stine Hansen, Margrethe Therkildsen, Derek Victor Byrne

Original languageEnglish
JournalMeat Science
Issue number4
Pages (from-to)628-643
Number of pages16
Publication statusPublished - 2006

    Research areas

  • LIFE - Sensory tenderness; Compensatory growth; Ad libitum feeding; Young bulls; Longissimus dorsi; supraspinatus

ID: 8059977