Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes. / Kreutzmann, Stine; Thybo, Anette K.; Bredie, Wender.

In: Food Quality and Preference, Vol. 18, No. 3, 2007, p. 482-489.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Kreutzmann, S, Thybo, AK & Bredie, W 2007, 'Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes', Food Quality and Preference, vol. 18, no. 3, pp. 482-489. https://doi.org/10.1016/j.foodqual.2006.05.009

APA

Kreutzmann, S., Thybo, A. K., & Bredie, W. (2007). Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes. Food Quality and Preference, 18(3), 482-489. https://doi.org/10.1016/j.foodqual.2006.05.009

Vancouver

Kreutzmann S, Thybo AK, Bredie W. Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes. Food Quality and Preference. 2007;18(3):482-489. https://doi.org/10.1016/j.foodqual.2006.05.009

Author

Kreutzmann, Stine ; Thybo, Anette K. ; Bredie, Wender. / Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes. In: Food Quality and Preference. 2007 ; Vol. 18, No. 3. pp. 482-489.

Bibtex

@article{067fa960a1c211ddb6ae000ea68e967b,
title = "Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes",
keywords = "LIFE, Daucus carota; Sensory profiling; Training; Reliability; Multivariate data analysis",
author = "Stine Kreutzmann and Thybo, {Anette K.} and Wender Bredie",
year = "2007",
doi = "10.1016/j.foodqual.2006.05.009",
language = "English",
volume = "18",
pages = "482--489",
journal = "Food Quality and Preference",
issn = "0950-3293",
publisher = "Pergamon Press",
number = "3",

}

RIS

TY - JOUR

T1 - Training of a sensory panel and profiling of winter hardy and coloured carrot genotypes

AU - Kreutzmann, Stine

AU - Thybo, Anette K.

AU - Bredie, Wender

PY - 2007

Y1 - 2007

KW - LIFE

KW - Daucus carota; Sensory profiling; Training; Reliability; Multivariate data analysis

U2 - 10.1016/j.foodqual.2006.05.009

DO - 10.1016/j.foodqual.2006.05.009

M3 - Journal article

VL - 18

SP - 482

EP - 489

JO - Food Quality and Preference

JF - Food Quality and Preference

SN - 0950-3293

IS - 3

ER -

ID: 8060061