Antioxidanter og helbred

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Antioxidanter og helbred. / Skibsted, Leif H.; Dragsted, Lars Ove; Dyerberg, Jørn; Hansen, Harald S.; Kiens, Bente; Ovesen, Lars F.; Tjønneland, Anne M.

In: Ugeskrift for læger, Vol. 168, No. 34, 2006, p. 2787-2789.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Skibsted, LH, Dragsted, LO, Dyerberg, J, Hansen, HS, Kiens, B, Ovesen, LF & Tjønneland, AM 2006, 'Antioxidanter og helbred', Ugeskrift for læger, vol. 168, no. 34, pp. 2787-2789.

APA

Skibsted, L. H., Dragsted, L. O., Dyerberg, J., Hansen, H. S., Kiens, B., Ovesen, L. F., & Tjønneland, A. M. (2006). Antioxidanter og helbred. Ugeskrift for læger, 168(34), 2787-2789.

Vancouver

Skibsted LH, Dragsted LO, Dyerberg J, Hansen HS, Kiens B, Ovesen LF et al. Antioxidanter og helbred. Ugeskrift for læger. 2006;168(34):2787-2789.

Author

Skibsted, Leif H. ; Dragsted, Lars Ove ; Dyerberg, Jørn ; Hansen, Harald S. ; Kiens, Bente ; Ovesen, Lars F. ; Tjønneland, Anne M. / Antioxidanter og helbred. In: Ugeskrift for læger. 2006 ; Vol. 168, No. 34. pp. 2787-2789.

Bibtex

@article{25759770965d11dbbee902004c4f4f50,
title = "Antioxidanter og helbred",
abstract = "The Danish Fitness and Nutrition Council has evaluated the basis for recommendations on the intake of antioxidants and has found limited basis for increasing the recommended intake levels for the antioxidants vitamin C and E. Evidence was insufficient to support recommendations for polyphenol or carotenoid supplementation. Supplementation with high doses of vitamin E and beta-carotene may present a health risk. A high intake of fruit and vegetables is associated with a reduced risk of lifestyle diseases, but there is no evidence that this association is due to an antioxidant effect.",
author = "Skibsted, {Leif H.} and Dragsted, {Lars Ove} and J{\o}rn Dyerberg and Hansen, {Harald S.} and Bente Kiens and Ovesen, {Lars F.} and Tj{\o}nneland, {Anne M}",
note = "PUF 2006 5200 039",
year = "2006",
language = "Dansk",
volume = "168",
pages = "2787--2789",
journal = "Ugeskrift for Laeger",
issn = "0041-5782",
publisher = "Almindelige Danske Laegeforening",
number = "34",

}

RIS

TY - JOUR

T1 - Antioxidanter og helbred

AU - Skibsted, Leif H.

AU - Dragsted, Lars Ove

AU - Dyerberg, Jørn

AU - Hansen, Harald S.

AU - Kiens, Bente

AU - Ovesen, Lars F.

AU - Tjønneland, Anne M

N1 - PUF 2006 5200 039

PY - 2006

Y1 - 2006

N2 - The Danish Fitness and Nutrition Council has evaluated the basis for recommendations on the intake of antioxidants and has found limited basis for increasing the recommended intake levels for the antioxidants vitamin C and E. Evidence was insufficient to support recommendations for polyphenol or carotenoid supplementation. Supplementation with high doses of vitamin E and beta-carotene may present a health risk. A high intake of fruit and vegetables is associated with a reduced risk of lifestyle diseases, but there is no evidence that this association is due to an antioxidant effect.

AB - The Danish Fitness and Nutrition Council has evaluated the basis for recommendations on the intake of antioxidants and has found limited basis for increasing the recommended intake levels for the antioxidants vitamin C and E. Evidence was insufficient to support recommendations for polyphenol or carotenoid supplementation. Supplementation with high doses of vitamin E and beta-carotene may present a health risk. A high intake of fruit and vegetables is associated with a reduced risk of lifestyle diseases, but there is no evidence that this association is due to an antioxidant effect.

M3 - Tidsskriftartikel

VL - 168

SP - 2787

EP - 2789

JO - Ugeskrift for Laeger

JF - Ugeskrift for Laeger

SN - 0041-5782

IS - 34

ER -

ID: 320618